Walk the wild food trail & start foraging today


Discover the joy of finding, harvesting and cooking with wild food with the very best each month has to offer. You will learn what to look for, where to look, and what to do with it in the kitchen.

You will have videos, photo galleries, recipes and more at your fingertips, all taught by experienced foragers. Discover over 70 wild foods!

Crucially, you'll also learn when to look. As each month we bring you the edible fungi, flowers, fruits and foliage which are in season from January to December.

Start your journey to becoming a confident wild food forager today.

Want to know more about what course content is included at each tier? Just follow the link below.


Praise For This Course


"The course is so engaging and fun, I've learnt so much. Really awesome and would certainly recommend."
Claire Roumph


"The course brings me so much joy and fascination. Can't thank you enough."
Kate Fox

"It has been fascinating to learn about how different plants and fungi have properties that can improve and enhance health.... they have opened my eyes to the possibilities."
Lesley Stevens
james and lea kendall - foraging online course

Hi! We're Lea and James Kendall from Woodland Classroom.


We reconnect people with nature through workshops in North Wales and online including bushcraft, foraging, tree ID, woodland wellbeing and forest school.

We created this course because so many people, like you, have a real interest in foraging but don't know where to start. Maybe you're scared that your first taste of a wild mushroom might also be your last? You're not alone, we've been there ourselves.

With Your Wild Food Year we've made this huge subject accessible and digestible for the beginner, with everything broken down into the 12 calendar months. You'll take a year round journey with us to becoming a confident forager.

We really look forward to sharing our knowledge, experience and passion with you.

Choose a Pricing Plan That Suits You


lea kendall - online foraging course
Discover Year-Round Wild Food

Our students are already learning a huge range of wild edibles including mushrooms, fruits, leaves, flowers, berries, nuts, roots, even tree sap!

Watch Video Tutorials

You'll get guided foraging walk videos for each month of the year, plus monthly workshops with foraging experts.

Cook Up A Storm

Become a wild food masterchef with over 70 tried & tested recipes to inspire you. Learn to make nutritious, fresh and delicious meals using foraged ingredients.


Preview Your Course Curriculum


  Introduction to the Course
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  Seasonal Foraging: Spring
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  March
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  April
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  May
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  Seasonal Foraging: Summer
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  June
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  July
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  August
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  Seasonal Foraging: Autumn
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  September
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  October
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  November
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  Seasonal Foraging: Winter
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  December
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  January
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  February
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  Wrapping Up & Conclusion
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  Foraging Resources
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  Special Workshop Series
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FAQs



How long is the course?

At the Wild Bites tier the course lasts 12 months, from whichever month you sign up. You can watch the video lectures at your own pace during this time, coupling this with making time to get outdoors and practise your new skills.

At the Wild Feast and Wild Banquet tiers you have lifetime access to the course content so can take as long as you want to complete it and refer back to it whenever you need to.



Do I have to start with Wild Bites and work through to the Wild Banquet tier?

No, not at all. The different tiers of the course shown here, are all taught at the same level. Choose whichever one fits your level of interest or budget. The different tiers (and their prices) simply reflect the amount of content and pier support you get at each tier. You can always upgrade later if you get the foraging bug.



What extras do I get in the Wild Banquet tier of the course?

At the top tier you get our Special Workshop Series which includes; Tree Foraging, Eat Your Weeds, Easy Campfire Cooking and Poisonous Plants Every Forager Should Know. You will also get access to all our bonus videos which cover more wild foods not featured in our monthly workshops. On top of that, you will also be given a free ticket to any of our future wild food live workshops (online). Lastly, you get a whole extra course thrown in The Complete Tree ID Course. More on that below. It's the full package!



Can I start the course whenever I want?

Yes, the time of year doesn't matter. Your 12 month course begins when you sign up.



Do I get all 12 months right away ?

Yes, you can start learning with whenever you like. Our Jan to Dec modules are available at your finger tips.



Do the recipes cater for vegetarians & vegans?

Yes. We don't include any wild game in the 70 wild edibles. Plenty of recipes are already meat-free and although some recipes do include meat, we always suggest a veggie/vegan alternative where possible. Many of the recipes are for accompaniments to meals which you can adapt as you like.



Is my purchase refundable?

We're confident you will love the course content, so much so that we guarantee it, or your money back. Your enrolment fee is 100% refundable within 30 days of your purchase. To request a refund, please contact our support team.



Can I try out the course content before buying?

Yes. You can enrol on our FREE preview version of the course where you will get a taster of the videos, photo galleries and recipes that accompany the month of March, one of the best months of the year to start foraging. You can sign up to that taster course right here.



What's included in the bonus Tree ID course?

At the Wild Banquet tier you also get The Complete Tree ID Course: Beginner. This is your guide to becoming an expert in 15 common UK tree species. You will get access to videos taking you through the key identifying features of each tree in spring, summer, autumn and winter. So, you will be able to identify trees no matter the time of year, even when there are no leaves. You also get cheat sheets, photo galleries and an interactive quiz to test your knowledge. If you want more info on this, just ask.



foraging basket

Still not convinced? Have a FREE taste!

Get a preview of the course content when you enrol on our free taster. You might just love it.

year round wild edibles you can forage